Beef Curtin logo
Owned '25 GP '25 Avg
94%
5
70.4
93%
6
76.2
93%
5
87.2
80%
2
46.5
39%
1
31.0
82%
5
77.4
96%
3
104.3
85%
6
86.0
94%
5
85.8
93%
6
89.8
97%
5
106.0
92%
6
80.2
59%
6
68.2
56%
5
57.6
92%
6
73.2
70%
5
70.4
97%
4
116.8
89%
2
55.5
87%
5
69.2
70%
4
62.0
-
-
-
65%
3
61.3
-
-
-
87%
-
-
85%
4
87.8
45%
-
-
91%
4
91.0
72%
4
62.0